The first film, 73 Cows, is a touching story about a UK cattle farmer who became the first person in the UK to trade beef for sustainable organic vegan farming. The second docu-movie, To Infinity and Back, showcases Kuntal Joisher, the first man to climb Mt. Everest with 100% vegan gear and food.
Last Chance to See: Blue Whale is a gripping documentary that explores the majestic and endangered blue whale. With stunning visuals and expert insights, it highlights the whale’s critical role in marine ecosystems and the urgent threats they face. This film underscores the importance of conservation efforts to protect these gentle giants and our planet’s […]
In this documentary we dive deep into the world of lentils! Lentils are undemanding plants from drier regions, yet at the same time they are extremely rich in protein and are real power packs, full of minerals and trace elements. They could hold the key to fighting famines and to boost the nutritional profile of […]
2018/ 41 minutes/ Rebecca Cappelli The film explores the impact of our food and lifestyle choices on our health, our home planet and our values. It shares inspiring stories from athletes, food and fashion entrepreneurs, a public speaker, and an ocean environmentalist.
2003 / 40 minutes/ Noboru Kaetsu Mr. Kanamori, a 4th grade primary school teacher in Kanazawa, Japan, gives his students lessons on what he considers to be the most important principles in life: to be happy and to care for other people. His lessons include discussion around teamwork, community, the importance of openness, how to […]
2019 / 52 minutes / Amoghavarsha J. S. & Kalyan Varma This film displays the varied habitats and species across Karnataka. Showcasing Bengal tigers and Indian elephants, along with lesser-known species like lion-tailed macaques, Indian leopards, birds, amphibians and reptiles. Come experience the wonders of Karnataka! The film is narrated by Sir David Attenborough.
2019 / 42 minutes / Martin Gronemeyer, Michaela Kirst A new and surprising chapter in the theory of evolution. According to recent studies, it’s in our cities, of all places, that animals and plants adapt particularly quickly to changing living conditions. Nature’s response to the spread of cities is astonishing: Why do catfish in the […]
2004 / 52 minutes / Stanley Minasian A delightful documentary about the thinking and feeling side of farm animals. This journey into the sentient, emotional lives of farm animals brings Masson to animal sanctuaries around the country where caregivers and the animals themselves tell their stories.
2012 / 48 minutes / Roxanne Meadows Featuring the life-long work of Social Engineer, Futurist, Inventor, and Industrial Designer Jacque Fresco, this presentation advocates a new socio-economic system that is updated to present-day knowledge. He calls it a Resource-Based Economy. This documentary details the root causes of the systemic challenges caused by our current system. […]
This documentary showcases the efforts taken to conserve the elusive and fascinating aye-aye. Conservationists are struggling to preserve the remaining fragmented islands of forest by planting green corridors and engaging local communities. In a Malagasy village, Fry and Carwardine witness a traditional healing ceremony. The aye-aye has been a victim of cultural beliefs as well […]
Who are we? The series “ALL ABOUT SADHANA FOREST“ brings you all that you need to know about us Also, are you ready to join us yet? If yes, click: www.sadhanaforest.org/contact
CONTINUE READING →We are grateful to Plenty Food International and Plenty Food Nederland for partnering with us in Plenty Fruit Forest Kenya and Plenty Fruit for Haiti! Together we are supporting the inhabitants of the region Samburu County in Kenya and southeastern Haiti with food producing trees. These trees will help hundreds of families mitigate climate change […]
CONTINUE READING →We are grateful to Plenty Food International and Plenty Food Nederland for partnering with us in Plenty Fruit Forest Kenya and Plenty Fruit for Haiti! Together we are supporting the inhabitants of the region Samburu County in Kenya and southeastern Haiti with food producing trees. These trees will help hundreds of families mitigate climate change […]
CONTINUE READING →
